中国餐桌礼仪20条英语？一、入座的礼仪。先请客人入座上席，再请长者入座客人旁依次入座，入座时要从椅子左边进入。入座后不要动筷子，更不要弄出什么响声来，也不要起身走动。如果有什么事要向主人打招呼（正对门口的为上座，一般是根据对方的身份地位来安排）。那么，中国餐桌礼仪20条英语？一起来了解一下吧。
Don't allow meal is audible.
Don't allow for others take food.
Don't allow smoking.
Don't allow to others good or not.
Don't allow in public solution belt.
Don't allow discussion disgusting things.
不允许进餐时发出声响.
不允许替他人取菜.
不允许吸烟.
不允许向别人劝酒.
不允许当众脱衣解带.
不允许议论令人作呕之事.
Seating and absence
You should wait for elderly after deciding, fangke sat down at the table.
Table if any lady, you should wait for lady seat set before seats. If ms seat in the next neighbour, ms. Should call
After dinner, need male, the hostess asked, other guests can move.
Slouch in your seat, with mensal distance keep well.
In restaurants, should by the waiter brought Taiwan seats.
The move, should help every seat elderly female or drag on the chair.
Tableware put etiquette 1
Incense wipes the use of
Napkin main prevent dirty clothes, holds concurrently do wipe your mouth and hand stain.
Must wait until everyone after deciding, ability can use napkin.
Napkin should spread out and put them in the knees at the top of the lap, who do not fasten belt, or hang in suit brought mouth.
Avoid by all means wipes dinner service.
(3) the table on the general etiquette
Your seat after pawlowska decently, foot in my seat, must not be arbitrarily unbend, elbow shall not rely on table flanges, or put his hand on neighbor on the back.
Dinner should lukewarm wen erya, calmly quiet, cannot impatience.
On the table can be selfish, also want to take care of others, especially must called on both sides of the female guests.
Mouth has food, should avoid to speak.
Self-used tableware not stretch into male dinner plate clip dishes.
Must be small mouth eat, don't gulp at the end of the cork, food, cannot plug entrance to swallow.
Take food haing soup, should use GongKuai public key.
Eating imported things, not spit it out, if it is a hot food, drink water or juice bathing.
Send food gateways, two cubits should inward depend, is not straight, touch and open to both sides neighbour.
His hand holding a knife and fork, or others in chew food, all should avoid talk to somebody or toast.
Good food is mouth dunking is not mouth was food. Food with juice, can't rush to his mouth, otherwise sauce drops in table-cloth, extremely coarse.
Avoid by all means probing his teeth, application, and with hand or toothpick handkerchief cloak.
Avoid in table cough, sneeze, ou spirit. If can't help, should say "sorry".
Drink appropriate various optional, toast with courtesy to date, avoid by all means is good or not, reasoned, Shouting.
Such as tableware baptistery can ask the waiter picked up.
In case of an accident, if they will wine, water, soup plan splashed onto others clothes, apologize can, do not panic, but will make amends gives the other bashful.
If you want to access in front of the other guests deskmate dressing, should ask the neighbor's guest help transfer, do not put a cross, after take things.
In the case of the master himself cooking food, don't forget to master admiration.
Like to eat unclean or peculiar smell, not ingestion, should the entrance food, light with his thumb and forefinger and removed on a plate. If found not eating, still in pan dishes are insects and gravel, don't frightened little weird, appropriate hou waiter approached and whispered told the waiter replacement.
Feed finish, tableware must be placed in order, and not messy placement. Napkin should also be folded, on the table.
Staple foods, unfavorable smoke, if need to smoke, must obtain the consent of the neighbor.
In a restaurant meal, and can't rob to pay the bill, push-pull contend for pay, most objectionable. If the guest is not rob paying the bill. Friends agree without consent, also unfavorable and friendly paying the bill.
Dine speed, appropriate of the sexes and master synchronization, unfavorable also shoulds not be too fast, too slow.
Table not talk of miserable, otherwise, it will destroy delighted atmosphere.
就座和离席
应等长者坐定后,方可入坐.
席上如有女士,应等女士座定后,方可入座.如女士座位在隔邻,应招 呼女士.
用餐后,须等男、女主人离席后,其他宾客方可离席.
坐姿要端正,与餐桌的距离保持得宜.
在饭店用餐,应由服务生领台入座.
离席时,应帮助隔座长者或女上拖拉座椅.
餐具摆放礼仪1
香巾的使用
餐巾主要防止弄脏衣服,兼做擦嘴及手上的油渍.
必须等到大家坐定后,才可使用餐巾.
餐巾应摊开后,放在双膝上端的大腿上,切勿系人腰带,或挂在西装领 口.
切忌用餐巾擦拭餐具.
（三）餐桌上的一般礼仪
入座后姿式端正,脚踏在本人座位下,不可任意伸直,手肘不得靠桌缘, 或将手放在邻座椅背上.
用餐时须温文而雅,从容安静,不能急躁.
在餐桌上不能只顾自己,也要关心别人,尤其要招呼两侧的女宾.
口内有食物,应避免说话.
自用餐具不可伸入公用餐盘夹取菜肴.
必须小口进食,不要大口的塞,食物末咽下,不能再塞入口.
取菜舀汤,应使用公筷公匙.
吃进口的东西,不能吐出来,如系滚烫的食物,可喝水或果汁冲凉.
送食物入口时,两肘应向内靠,不直向两旁张开,碰及邻座.
自己手上持刀叉,或他人在咀嚼食物时,均应避免跟人说话或敬酒.
好的吃相是食物就口,不可将口就食物.食物带汁,不能匆忙送入口, 否则汤汁滴在桌布上,极为不雅.
切忌用手指掏牙,应用牙签,并以手或手帕遮掩.
避免在餐桌上咳嗽、打喷嚏、怄气.万一不禁,应说声“对不起”.
喝酒宜各随意,敬酒以礼到为止,切忌劝酒、猜拳、吆喝.
如餐具坠地,可请侍者拾起.
遇有意外,如不慎将酒、水、汤计溅到他人衣服,表示歉意即可,不 必恐慌赔罪,反使对方难为情.
如欲取用摆在同桌其他客人面前之调味品,应请邻座客人帮忙传递, 不可伸手横越,长驱取物.
如系主人亲自烹调食物,勿忘予主人赞赏.
如吃到不洁或异味,不可吞入,应将入口食物,轻巧的用拇指和食指 取出,放入盘中.倘发现尚未吃食,仍在盘中的菜肴有昆虫和碎石,不要大惊小 怪,宜侯侍者走近,轻声告知侍者更换.
食毕,餐具务必摆放整齐,不可凌乱放置.餐巾亦应折好,放在桌上.
主食进行中,不宜抽烟,如需抽烟,必须先征得邻座的同意.
在餐厅进餐,不能抢着付帐,推拉争付,至为不雅.倘系作客,不能 抢付帐.未征得朋友同意,亦不宜代友付帐.
进餐的速度,宜与男女主人同步,不宜太快,亦不宜太慢.
餐桌上不能谈悲戚之事,否则会破坏欢愉的气氛.
1、你知道现在那里还有餐厅是营业的吗?
do you know of any restaurants open now?
2、最近的意大利餐厅在那里?
where is the nearest ltalian restaurant?
3、pull out chairs to seat the women when you are eating together。
进餐时帮助女士入座。
4、do not sit down before all the ladies are seated。
在女士未入座之前不要抢先入座。
5、pull your chair up and sit close to the table after sitting down。
入座后将椅子靠近餐桌。
6.让客人和长辈先吃每一道菜
let the elder people and the customer eat first
7.不要用筷子敲碗
don't use the chopsticks hit the bowl
8.不要将手伸到饭桌对面夹菜
don't reach to get the food on the opposite side
9.等大家到齐了，才开始吃
don't eat until everyone is there
10.为主人的长寿、健康、成功干杯
wish for the people who host the dinner
1. Seating etiquette: Begin by asking the guests to take their seats at the table, and then invite the elders to sit first, followed by the rest of the guests in order of age or hierarchy. When taking a seat, enter from the left side of the chair to avoid disturbing others. Once seated, avoid moving your chopsticks or making any noise, and remain in your seat unless you need to address the host (the seat facing the door is typically considered the highest position, and is allocated based on the guest's status).
2. Eating manners: Allow the oldest guest to start eating first. When picking up food, take a moderate amount and prioritize dishes closer to you. Avoid making sounds when eating and sipping your soup. Use a spoon to sip your soup in a quiet manner, rather than bringing the bowl directly to your mouth. Wait for the soup to cool down if it's too hot; blowing on it is not appropriate.
3. Proper behavior when the soup is hot: Allow the soup to cool before drinking it; do not blow on it while sipping. Some individuals have the habit of chewing noisily, which is considered impolite. Particularly when eating with others, it's important to refrain from such behavior to maintain a respectful dining environment.
Etiquette at the dining table is a profound aspect of culture that embodies Confucian traditions and values. It demonstrates respect for elders and nurturing of the young, as well as the importance of hierarchy. These principles extend to the way meals are served, with the eldest being served first, followed by those of lesser age or rank, and finally oneself. Mealtime is also a significant platform for business negotiations, important decisions, and social interactions, making table manners essential. In ancient China, there was a saying that one should have proper posture whether standing, sitting, eating, or sleeping. By extension, eating etiquette refers to the way one eats, and it is crucial to exhibit grace and follow proper table manners to preserve and promote China's culinary traditions.
关于英语餐桌礼仪
Britain
英国
Always: Eat with your fork in your left hand and knife in your right.
左手持叉，右手持刀。
Never: Speak with your mouth full.
说话时嘴里塞满了食物。
Denmark
丹麦
Always: Place your fork downwards on a plate if you want seconds.
若要添菜，可将餐叉朝下，置于盘上。
Never: Take the last item on any given plate. You must continue to halve it until only crumbs are left.
取走盘中最后一份食物。若盘中留下一人份时，可考虑分而食之。
Japan
日本
Always: Indulge in slurping. It is considered polite.
吃饭大声咂吧，在日本被视为礼貌之举。
Never: Pour yourself a drink. It is tradition to pour drinks for one another.
自己倒饮料。
现在国内的外国人是越来越多了，他们热爱中国文化。那么作为主人，在外国友人不会中文的情况下，适时的学习中方餐桌礼仪英语也是有必要的。下面我就为大家搜集了5条中方餐桌礼仪英语，希望能够帮到你哦!
中方餐桌礼仪英语一、
让客人和长辈先吃每一道菜
let the elder people and the customer eat first
中方餐桌礼仪英语二、
不要用筷子敲碗
don't use the chopsticks hit the bowl
中方餐桌礼仪英语三、
为主人的长寿、健康、成功干杯
wish for the people who host the dinner
中方餐桌礼仪英语四、
等大家到齐了，才开始吃
don't eat until everyone is there
中方餐桌礼仪英语五、
不要将手伸到饭桌对面夹菜
don't reach to get the food on the opposite side
以上就是中国餐桌礼仪20条英语的全部内容，餐桌礼仪常用英语口语： 1、你喜欢喝什么酒?What would you like to drink,2、要再给你加点酒吗 May i fill your glass again?3、多喝点。Drink more.4、为我们的友谊和您的健康，干杯!Here's to our friendship and to your health, Cheers!5、自己来!请自便!Help yourself.6、多吃点。
